A weekend brunch is always a great idea, if cooking at home this Easter isn’t on your schedule, there are some great Easter brunch offerings in our area…some with special dishes and drinks in honor of the holiday. Just click on the restaurant’s name to open their website and learn more.
Some restaurants will be taking reservations, so be sure to call right away. If reservations aren’t offered, you may be able to call a few minutes ahead and ask about the wait time.
Wherever you choose to enjoy your special feast, we hope you and your loved ones have a blessed Easter with peace, happiness, and harmony. And if you’re thinking of hosting Easter in a new home next year, well, you know who to call.
Bonefish Grill – 6401 E. Lloyd Expressway 812-401-3474
The local Bonefish Grill in Evansville specializes in market-fresh fish, handcrafted cocktails, and seasonal specialties. If you haven’t yet tried their brunch, it is fabulous. Not to mention, their Bloody Marys, Espresso Martinis, and Mimosas. Choose from a variety of frittatas, or if you have a sweet tooth, how about the Grand Marnier French Toast Sticks?
Prime Time – 8177 Bell Oaks Dr. Newburgh 812-490-0655; 12301 U.S. 41 Evansville
This award-winning, locally-owned restaurant has become a popular spot for folks not just in Newburgh, but also in Evansville. It’s worth the short drive. And their Saturday & Sunday brunch won’t disappoint. From 10-2, you can enjoy Steak & Eggs, Breakfast Flatbread, Pancakes, a Breakfast Burrito, and Biscuits & Gravy. And Sunday’s drink special includes $5.99 Mimosas and Bloody Marys. Unfortunately, they don’t take reservations, but you can call 5-10 minutes ahead to see what the wait time is. And if you’re a veteran, take advantage of a 20% discount.
Comfort by the Cross-Eyed Cricket – 230 Main St. 812-909-3742
This building, on the corner of 3rd & Main St. in downtown Evansville, has been home to a hotel, a college, a shoe store, a Farmer’s Daughter restaurant, and a radio station. Now it’s the spot for Comfort by the Cross-Eyed Cricket. Known locally as simply “Comfort” this restaurant has added a refined flair to the Evansville restaurant scene. Hopefully, you can still make reservations for their Easter brunch as spots seem to be going quickly. If you can get in, you can enjoy their special Easter Buffet featuring everything from Pancakes, Sausage, and Biscuits & Gravy to Chicken & Dumplings, Ham, Roast Beef and more. With great side dishes and a fabulous selection of pies for dessert, this brunch menu will leave you with a feeling of…well…comfort.
Schnitzelbank – 393 3rd Ave., Jasper 812-482-2640
A top 10 restaurant in Indiana, this spot has been a popular go-to for German food. This family-owned establishment offers specialties known far and wide and even has a working glockenspiel (German for “set of bells”) This Sunday will be a great time to come together with family and friends if you happen to be in the Jasper area and enjoy the Schnitzelbank’s special Easter Buffet, 11-2. The buffet will include Carved Honey Ham, Breaded Shrimp, Roast Beef with Spätzle, Chicken & Dumplings, and much more! Reservations are required, so hopefully, you can still get in.
Bar Louie – 7700 Eagle Crest Blvd. 812-476-7069
Known for their handcrafted martinis, cocktails, and flatbreads from the scratch kitchen, don’t miss this popular Sunday brunch spot. On Easter, Bar Louie will be serving their regular brunch menu which includes Cinnamon Donut Holes, Bacon and Egg Flatbread, Breakfast Tacos, a Double Bacon and Egg Sandwich, Omelets, Avocado Toast, and much more! Be sure to ask about their Mimosa specials!
Biaggi’s Ristorante Italiano – 6401 E. Lloyd Expressway 812-421-0800
Biaggi’s serves up a large menu of Italian fare plus specialty cocktails in a laid-back setting. On Easter, they will be offering their regular menu items as well as the Chef’s Features for April. The April features include a Muffuletta Sandwich, Brussel Sprouts & Bacon Pizza, Cajun Alfredo Rigatoni, and Filet Medallions.
Walton’s Smokehouse & Southern Kitchen – 956 Parrett St. 812-467-4255
This favorite in the Haynie’s Corner district offers delights fresh off the smoker. Their Easter Sunday menu will include smoked ham & leg of lamb served with your choice of two sides, cornbread & your choice of pie for dessert. Their Sunday hours are 11-8.
Schymik’s Kitchen – 1112 Parrett St. 812-401-3333
A Haynie’s Corner favorite, Schymik’s Kitchen serves brunch every Sunday from 10-2. The brunch menu offers entrees including Avocado Toast, Steak & Potato Hash, Omelettes, Quiche & Fruit, Steak & Eggs, and much more!
Gasthof Amish Village – 6747 E. Gasthoff Village Rd., Montgomery 812-486-4900
Visit the Easter Bunny Saturday, April 8, 7:30-9:30 a.m. The first 30 kids will receive a free Easter basket. Then you can participate in the egg hunt at 10:00 in the Chandelier Barn Market! Nestled in the heart of Southern Indiana’s Amish country, this restaurant was constructed in traditional Amish style by Amish craftsmen. The 92-acre property includes a 25-acre lake, the restaurant, and antiques and craft shops.
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